European stew and wine nicomimacuri Abiko

当店のこだわり

concept

The cocotte brings out the delicious flavor of the ingredients.
Slowly and painstakingly simmered, this authentic European dish pairs perfectly with wine.

The sweetness of vegetables is brought out in a Staub pot, and they are left to rest overnight to enhance their depth.
Enjoy dishes such as "Beef cheek stewed in red wine" and "Slowly simmered cabbage rolls" with carefully selected wines.

当店のこだわり.1

A variety of carefully handcrafted stews

This authentic European-style dish is simmered in a cocotte pot for several hours and then left to rest overnight to concentrate the flavor.
Enjoy this masterpiece, showcasing the skill of our chef, who makes no compromises even in the preparation.

イメージ
当店のこだわり.2

Selected Wines

Plenty of wines to go with the food

We will suggest a glass of wine that goes well with your meal from our selection of over 20 carefully selected wines from around the world. If you're not sure what to choose, please feel free to ask.
Our homemade sangria is very popular with women!

イメージ
当店のこだわり.3

Enjoy the seasons

Seasonal ingredients that change with the seasons

We'll send you LINE notifications about seasonal ingredients and limited-edition menu items featuring seasonal flavors. We also offer great coupons, so don't miss out!

▼Add as a friend here
https://lin.ee/PuAL4OLQ

イメージ
当店のこだわり.4

A hidden restaurant

A relaxing interior

The restaurant is decorated in calming grey tones and is equipped with sofa seating. It is a hideaway-like space where friends, couples, and families can relax.

イメージ
当店のこだわり.5

Private reservations also available

For special occasion dinner

We can accommodate private reservations for 10 to 20 people.
We will create a gorgeous course menu for special occasions such as anniversaries.

イメージ